Good Enough To Eat

Thanksgiving is just around the corner, so with food on my mind I found a few pieces out of Spring 2009 Ready-To-Wear that have me licking my lips. I think I have a fashion "rumbly in my tumbly."

This Alexander McQueen frock screams a light and bubbly Rose Champagne. Pop the cork, bring out the flutes, it's time to celebrate.

A flirty John Galliano chiffon dress will have us all eating our greens. Make sure and top your salads with something as delicious as the hat. It makes the outfit, and a breathtaking topper to your veggies will undoubtedly do the same.

They are a staple and everyone's favorite Thanksgiving starch: mashed potatoes. This Chloe belted top and slack in no way says 'starch' but it has me indulging nevertheless.

Make room on the table for the turkey, but like this shaggy Louis Vuitton mini-dress, staying away from traditional is a must.

Chocolate mousse. Hot chocolate. Fudge. Chocolate pecan pie. Hershey bar. Whatever your favorite chocolate secret may be, embrace it. This Bottega Veneta dress is guilt free, classic, and even a little bittersweet.
Bon Apetit!